I recieved this "recipe" from my cousin, what great source of Protein and B-vits!
It's cuter than my Deep-Fried Burger from Boston Burger Co. although probably not much better for me.
Handmade ground beef patties, topped with sharp cheddar cheese, wrapped in a bacon weave, then the next step, add hotdogs as the heads, legs with slits for toes and tail.
Next step. Place on an oven rack, covered loosely with foil and baked for 20-30 minutes at 400 degrees. A little crispy, not too crunchy...just how a turtle should be, no?
Note: I didn't actually make these, nor would I ever
ReplyDeleteOMG. This is such a culinary disaster!!! Even if you made it with alllllll organic/grass-fed/pastured meats... Gawd... Reminds me of thisiswhyyourefat.com... which, T, you should definitely post this on or submit to.
ReplyDelete